Gnocchi y El Gordo!

Posted on Mar 13, 2017 in Food&Wine | No Comments
Gnocchi y El Gordo!

Sony A7 with Canon 55/1.2 SSC Aspherical

Menu d’inverno da Cece e Simo

Posted on Jan 18, 2017 in Food&Wine | No Comments
Menu d’inverno da Cece e Simo

Sony A7 with Voigtländer Nokton Classic SC 40/1.4

Pasta e polpette homemade

Posted on Jan 12, 2017 in Food&Wine | No Comments
Pasta e polpette homemade

Sony A7 with Voigtlander Color-Ultron 50/1.8

Come nascono le “Tagliatelle alla carbonara d’uovo” di Daniel Facen

Posted on Dec 23, 2016 in Food&Wine | No Comments
Come nascono le “Tagliatelle alla carbonara d’uovo” di Daniel Facen

Sony A7 with Canon FD 24/1.4 L Sony A7 with Voigtländer Nokton Classic SC 40/1.4

Piennolo!

Posted on Dec 22, 2016 in Food&Wine | No Comments
Piennolo!

Sony A7 with Vivitar Series 1 28/1.9

Ristorante Materia – Opening

Posted on Sep 21, 2016 in Food&Wine, People | No Comments
Ristorante Materia – Opening

  Sony A7 with Voigtländer Nokton Classic SC 40/1.4

La Nyora – Alicante

Posted on Aug 8, 2016 in Food&Wine | No Comments
La Nyora – Alicante

Sony A7 with Voigtländer Nokton Classic SC 40/1.4

The Costardi Bros in black and white

Posted on May 4, 2016 in Food&Wine, People | No Comments
The Costardi Bros in black and white

Sony A7 with Voigtländer Super Wide Heliar 15/4.5 and Voigtländer Nokton Classic SC 40/1.4

London Bokeh

Posted on Feb 18, 2016 in Streetlife | No Comments
London Bokeh

Sony A7 with Voigtländer Nokton Classic SC 40/1.4

Grana Padano

Posted on Jan 22, 2016 in Food&Wine | No Comments
Grana Padano

Sony A7 with Voigtländer Super Wide Heliar 15/4.5

Antonio Cuomo, making Fresella…

Posted on Oct 20, 2015 in Food&Wine | No Comments
Antonio Cuomo, making Fresella…

Chef Antionio Cuomo – Hostaria – Relais San Lorenzo (Bergamo) Fresella con pomodorini vesuviani, tataki di tonno rosso mediterraneo, gelato alle cipolle rosse di Tropea e spugne alle olive di Gaeta Fresella with Vesuvian tomatoes , mediterranean Bluefin tuna tataki, red Tropea onion ice cream and Gaetan olives sponges Vesuvian tomatoes… cutting the tuna tataki… […]